permaculture produce noosa cheesemaking workshop

Videos


Workshops

Cheese Making

Fermentation

Organic Gardening

Learn how to make fermented dairy products such as cheddar, brie, feta, haloumi and quark. Also included are culture butter, ghee, yoghurt, kefir and sourcream in three hour workshops.

Learn how to make your own sourdough bread, sauerkarut, kimchi, fermented fruit paste, miso, tempeh and soy sauce in five different workshops.

Five different organic gardening courses on offer. Seed saving and seedling raising, building healthy living soil, natural pest and weed control, growing and cooking with tropical vegetables and a design your own edible landscape course.


Events Calendar

10:00 am
3 hour Brie Cheese Workshop including Sourdough bread making at Djanbung Gardens, 74 Cecil St, Nimbin. Learn how to make your own delicious brie cheese from cow’s milk as well as easy to make delicious sourdough bread. Both of these fermented foods are made on the spot with samples for taste testing for all attendees.[...]
Djanbung Gardens
2:00 pm
Feta Cheese & Cultured Dairy Products, including cultured butter, ghee, yoghurt, kefir and sour cream workshop in Djanbung Gardens, 74 Cecil St, Nimbin, NSW 2480 Learn how to make Feta cheese, cultured butter, yoghurt, kefir and sour cream in your own home. In this three hour workshop you will see how easy it is to[...]
Djanbung Gardens
12:00 pm
Kimchi to Kombucha – Wild Fermentation Workshop for vegetables, fruits and beverages at Djanbung Gardens, 74 Cecil St, Nimbin, NSW 2480 Lactic or wild fermentation is a natural fermenting method that creates zillions of lactic bacteria that are a wonderful source of pro-biotics for your inner health. Learn how make these easy ferments for yourself[...]
Djanbung Gardens,
9:00 am
3 hour Brie Cheese Workshop including Sourdough bread making at Raymond Laurie Sports Centre, 78 Angourie Road, Yamba, NSW 2464. Learn how to make your own delicious brie cheese from cow’s milk as well as easy to make delicious sourdough bread. Both of these fermented foods are made on the spot with samples for taste testing[...]
Raymond Laurie Sports Centre
1:00 pm
Feta Cheese & Cultured Dairy Products, including cultured butter, ghee, yoghurt, kefir and sour cream workshop at the Raymond Laurie Sports Centre, 78 Angourie Road, Yamba, NSW 2464 Learn how to make Feta cheese, cultured butter, yoghurt, kefir and sour cream in your own home. In this three hour workshop you will see how easy[...]
Raymond Laurie Sports Centre
9:30 am
3 hour Brie Cheese Workshop including Sourdough bread making at the RSM Casino Club, 162 Canterbury St, Casino, NSW 2470 Learn how to make your own delicious brie cheese from cow’s milk as well as easy to make delicious sourdough bread. Both of these fermented foods are made on the spot with samples for taste[...]
RSM Casino Club
1:30 pm
Feta Cheese & Cultured Dairy Products, including cultured butter, ghee, yoghurt, kefir and sour cream workshop at the RSM Casino Club, 162 Canterbury St, Casino, NSW 2470 Learn how to make Feta cheese, cultured butter, yoghurt, kefir and sour cream in your own home. In this three hour workshop you will see how easy it[...]
RSM Casino Club
10:00 am
3 Hour Brie & Sourdough Seminar Learn how to make brie from cow’s milk and sourdough bread from scratch Seminars are a great introduction to making your own fermented foods. Classes are with larger groups of people capped at around 50 with as much action and participation of the audience wherever possible. Some basic online[...]
Albion Peace Centre
2:00 pm
3 Hour Feta & Intro to Fermented Foods Seminar In this class you will experience Feta Cheese and Fermented foods like Sauerkraut & Kombucha made from scratch. Seminars are a great introduction to making your own fermented foods. Classes are with larger groups of people capped at around 50 with as much action and participation[...]
Albion Peace Centre
May 13 @ 10:00 am – 1:00 pm
10:00 am
3 Hour Brie & Sourdough Seminar Learn how to make brie from cow’s milk and sourdough bread from scratch Seminars are a great introduction to making your own fermented foods. Classes are with larger groups of people capped at around 50 with as much action and participation of the audience wherever possible. Some basic online[...]
Albion Peace Centre
2:00 pm
3 Hour Haloumi & Fermented Dairy Seminar In this class you will experience Haloumi Cheese and Fermented Dairy products made from scratch. Seminars are a great introduction to making your own fermented foods. Classes are with larger groups of people capped at around 50 with as much action and participation of the audience wherever possible.[...]
Albion Peace Centre
Jun 10 @ 10:00 am – 1:00 pm
10:00 am
3 Hour Brie & Sourdough Seminar Learn how to make brie from cow’s milk and sourdough bread from scratch Seminars are a great introduction to making your own fermented foods. Classes are with larger groups of people capped at around 50 with as much action and participation of the audience wherever possible. Some basic online[...]
Albion Peace Centre
2:00 pm
3 Hour Feta & Intro to Fermented Foods Seminar In this class you will experience Feta Cheese and Fermented foods like Sauerkraut & Kombucha made from scratch. Seminars are a great introduction to making your own fermented foods. Classes are with larger groups of people capped at around 50 with as much action and participation[...]
Albion Peace Centre